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Welcome to the April edition of bare ingredients We're delighted to welcome you back to Foodiesite for the lively month of April! For our Northern Hemisphere readers, April rings at the start of Sprin...

Goan Masala This is an indispensable masala in Goan kitchens. It is found in most homes in Boa and is used for many seafood dishes as well as white meat ones. This recipe makes about 200g, any lefto...

Gravalax Gravalax is a national dish in Scandinavia and is extremely simple to prepare. Gravalax makes an expensive but impressive dish to serve to dinner guests and makes a ni...

Crispy Fried Fish in Beer Batter Beer batter makes a crisp and light coating for fish fillets, leaving them moist and succulent. Rapeseed oil is fabulous for deep-frying, it is one of the ...